By J. Benton Jones Jr.
Many agronomic reference books both specialise in a unmarried crop, a number of comparable vegetation, or particular soil issues yet now not on a whole diversity of either crop and soil topics. This exact guide covers either significant agronomic fields. Containing crucial info and knowledge at the tradition of the world's significant agronomic grain, oil, fiber, and sugar vegetation grown on quite a lot of soil kinds, Agronomic instruction manual: administration of vegetation, Soils, and Their Fertility serves as a pragmatic reference at the administration of vegetation and soils from planting to reap. This guide presents you with:A checklist of definitionsA word list of botanical termsNutrient aspect requirement degrees for the most important agronomic cropsA record of frustrating weedsA key to nutrient aspect deficiency syndrome of legumesA precis of the features of the main parts and micronutrientsThe simple info had to advance cultural, liming, and fertilizer recommendationsDiagnostic techniques for assessing the fertility prestige of soils and the nutrient aspect prestige of crops Written within the author's trademark, useful variety, this instruction manual describes the genetic historical past, yield features, cultural specifications, and dietary requisites of the main agronomic vegetation; the actual and chemical houses of significant soil kinds; and the composition, formula, and makes use of of fertilizers. Crop features are supplied together with nationwide and foreign records, global construction figures, and knowledge on altering crop conditions.With its wide selection of primary details on vegetation and soils, the Agronomic guide could be a useful reference for these getting ready for the qualified Crop consultant examination and somebody engaged in agronomic construction, research, and examine. Dependency
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Additional info for Agronomic Handbook: Management of Crops, Soils and Their Fertility
The kernels can be eaten directly and used as components of many food products. Kernels and plants are used as livestock feed. Yellow dent is used primarily as livestock feed; white dent is used for human consumption as meal and cereals. Corn is also used in the manufacture of nonfood products including ceramics, drugs, paints, paper goods, and textiles. In developing countries in Latin America, Africa, and Asia, corn forms a major part of human diets. Corn kernels are rich in starch carbohydrates.
Department of Commerce, Internal Revenue Service, and other government agencies. S. 11 Field Crops: Percent of Acreage Receiving Fertilizer Applications, 1995–1999a Crop Nitrogen (N) Corn Cotton, upland Soybeans Wheat, winter Wheat, durum Wheat, other spring 97 87 17 86 92 87 Corn Cotton, upland Soybeans Wheat, winter Wheat, durum Wheat, other spring 98 77 15 86 93 89 Corn Cotton, upland Soybeans Wheat, winter Wheat, durum Wheat, other spring 99 90 20 84 95 92 Corn Cotton, upland Soybeans Wheat, winter Wheat, durum Wheat, other spring 98 84 17 89 94 87 Corn Cotton, upland Soybeans 98 86 18 Phosphate (P2O5) Potash (K2O) 81 56 22 54 78 78 70 40 25 16 10 23 85 55 25 51 73 79 73 43 27 6 8 24 84 67 26 53 77 82 72 58 33 15 8 25 63 66 24 63 76 77 66 53 27 22 5 25 82 59 26 67 52 28 1995 1996 1997 1998 1999 a Acres receiving one or more applications of specific fertilizer ingredient.
S. S. 1 Source: Department of Agricultural Economics, Kansas State University, Manhattan. With permission. S. 1 Corn for Silage 61,216 87,663 61,131 90,170 76,181 86,561 97,192 95,479 95,633 96,536 Yield/harvested acre shown in bushels for corn grain and tons for corn for silage. Production shown in 1,000 bu for corn grain and 1,000 tons for corn for silage. Preliminary. , 2001. S. S. , 2001. S.
Agronomic Handbook: Management of Crops, Soils and Their Fertility by J. Benton Jones Jr.